I never wanted to got to the Benihana Japanese Steak House on South Roosevelt but my wife did, in a half hearted way; a reminder she said of childhood. Now of course I regret my intransigence on the subject of dinner-as-theater, because all that's left is the sign and the shell of a building next to the former Martha's, a restaurant that captivated me for years. Martha's was an old fashioned steak house of the kind our parents used to treat themselves to, and they offered prime rib and baked potatoes and all that sort of robust fare that these days one treats oneself to with one eye on the food groups.
The reason Martha's left a hole in my life wasn't just the occasional prime rib, it was the view I got as I rode by at night looking in the panoramic windows and seeing the diners warmly illuminated by the glow of the lamps on their tables, all set at different levels inside the restaurant, with a back drop of swirling fish tanks. It always looked warm and inviting. Now it too, like its erstwhile Japanese neighbor, is just a shell, not sold in time to capture a portion of the real estate bubble, yet as closed as closed can be, and useless. I'm told the numerous stray cats who hung out in back and were fed on table scraps have been kept nourished by anxious neighbors... spay program anyone?
Key West enjoys Cuban food and there are tons of outlets for the peculiar Latin/Caribbean cuisine, but one that lived only a short while and died used to sit on a corner of a large empty lot on White Street, kitty corner to Glynn Archer School and its painted orange tiger. "Chicharrones" it was called, the dream of a Cuban housewife who opened the restaurant as a labor of love, what she wanted to do, not the job she had to do to earn her living. The food was excellent and varied, the interior decor was earnestly kitschy mixed in with lots of pictures of old time Key West, family mementos surrounding the red and white chequered table cloths. I expect the property owner will make a nice increase in rent from the new building filling the space to capacity, but I miss the eatery.
Old timers in Key West can be desperately superior and annoying as they dredge up memories of a time that is so long gone it seems buried in the Pleistocene Era. Old memories have the value of currency in this town, so here is my contribution to my old timers crotchetiness. This cafe on Duval used to be "El Cacique" (Spanish for the chief) and it was my pleasure to eat breakfast here. It was so long ago I don't remember much about it, but it was where my circle of dock rats would break their daily fast.
On a more modern note the Coppertone kid on top of this building, the old Dennis Pharmacy has gone. I was not a great fan of the place but I ate there now and again. The pharmacy has moved to New Town in the Professional Building and the cafe has I think found a home on Petronia Street, and now there is a crisp clean modern bank on the corner of United and Simonton. So be it, even though I liked the look of the old place better.
The great heart break for my wife and I is the closure of the old Sands Beach Club, a delightful nook on a small strip of sand with decent food, outdoor tables, dog friendly and they even had Guinness on draught. Now there are what appear to be condos, more condos going up. Of course I have no pictures of my wife myself and our Labrador enjoying the Sands. The past is gone.
Across the street the Reach resort is back all blandly spiffed up and Shula's, a steak house named for a sporting figure I believe, has gone and not come back. My colleagues liked Shula's for a splurge and I was happy to join them in formal celebrations, as formal as Key West allows. They grilled a really delicious vegetable at Shula's, as much as the meats I thought.
What to say about PT's? Lots of people loved the sports bar ambiance in wood panelling and television screens. It was conveniently close to the dinghy landing for liveaboards, and the food was fried okay. I am no fan of television in my restaurants and people chasing balls even less so. But PT's had a lovely slogan "where locals eat," and it wasn't totally a lie. Until one day, suddenly it was closed. Half Buck Freddie's, the department store, cut-price overflow, is there now still with the "#1 Local's Spot" sign above the door.
This little shack on Eaton Street used to be a bakery, called Cole'z Peace, and it was a wonderland of breads and pastries.
I'd stop all the time riding my bicycle or my scooter down to my job on the waterfront and my wife would order mango bread loaves which we would eat as dessert with butter. The bakery closed after the founder (Cole'z father as it was) sold the operation to people unable to sustain it. However the restaurant store up the street still sells some of the bakery's products so the logo (at the top of this page) is still hanging on in the city. This location became an art gallery for a while ironically (I thought) named Poison, and now? Now its just another in the myriad inconvenience stores that seem to thrive on every street corner in the city.
The Lemonade Stand sounds like a convenience store but it wasn't. It too has gone the way of all flesh and the building across the street from Blue Heaven restaurant is now for rent.
The Lemonade Stand was an art gallery and the artist had lots of innovative artistic ideas, marathon painting sessions and she made a large number of portraits of local figures illustrating if you like a slice of local history. But its gone. The housing bubble was cursed by a lot of people but I don't think everyone appreciated how much money was made available (even if temporarily) by easy credit and an appearance of prosperity. I dread to think what will come next on Petronia at Thomas.
In the also ran category I put the next photograph. A few years ago the original owners of El Siboney Cuban restaurant put the place up for sale for three million dollars and that looked like the end of that. Cole'z peace disappeared after its sale, after all.
Instead the new owners at 900 Catherine have absorbed the cost of their mortgage somehow, kept the same enormous band of red shirted staff and they sell the same high quality, high quantity Cuban food at amazingly reasonable prices. Their salads continue to be so-so, but their main dishes are easily enough for two. And the place continues to be packed day after day. Cool.
In the honorable mention category I put this next place, happily operating on Upper Duval. I love this joint, honest food in the middle of tourist chaos, a ring side seat on the streams of humans tramping Duval's sidewalks. And if you like felafels this is the place to be.
I put it in the "honorable mention" category because I fear for its future. Its there today but who knows tomorrow? And there in a nutshell is the truly crappy thing about change. You just can't tell.

And we even found ourselves a meadow, though appearances can be deceptive.
This meadow was covered in stout crab grass, not the lush soft grasses found in more temperate climes.
She will ride the motorcycle quite happily but she feels togetherness is promoted when two people take a little tour and can actually be heard when they speak to each other.



This is a strenuous pastime and doesn't allow for much time to read apparently.
There were several brightly colored kites buzzing dementedly back and forth along the waterfront.
They were controlled by some very determined men in wetsuits who spun across the horizon doing pirouettes while the older, more sedate visitors stumped around onshore providing a serene foreground for the waterborne madness.
And from time to time they would pop up like jackrabbits out of the water and change their direction of travel as though pursued by a farmer with a shotgun.



This next picture I got by balancing the camera on the branch of a convenient tree. One can poke around in the lower braches of a tree at three in the morning without attracting critical comment. I love the look of these porches, even if sometimes they appear too formal to actually sit in:
The streets of Key West aren't overly endowed with street lights fortunately, and there are lots of trees overhanging, all of which adds to the ambiance of the middle of the night. That and the fact that everyone feels the need to illuminate their homes like Christmas trees.
Then there is the matter of noise, or the lack of it. No planes, no engines and when the Bonneville is turned off total silence descends over the whole street. There isn't even the sound of air conditioning humming on a cool winter night.


Bob was an electronics engineer tremendously proud of his employee number 22 with Tandem Corporation, a pioneer of the Silicon Valley revolution in California's Santa Clara Valley. He wa salso a keen Ham radio operator W4RFU, and spent hours at his desk onboard Freya with his electronics. I was fond of noting that cruising brought us together and made us firm friends despite our different social, political and career backgrounds. He was like a father for me when we were out sailing. In 2004, cruising the Bahamas he helped rebuild our water maker on our cabin table, his patience and perseverance a shining example to an impatient young wretch like me.
Bob seen here in another picture from his website showing him with his wife Barb in the back alongside her sister Anita, celebrating his 70th birthday. He died in Arkansas February 27th 2008. He was 71 years old.
They are nice enough units offering garage space underneath and a price tag I believe of around $180,000 for a one bedroom. They are part of a luxury deal because this isn't a charity operation. The larger development is called the Steam Plant, because that is what it was before they decided to build apartments:
The low cost units look like quite a deal to me, but the Steam Plant luxury apartments are supposed to sell for several millions each and they have all the penthouse bells and whistles, including I'm told individual elevators from the garages. Its quite the lump, which isn't surprising when you know that this was actually a power plant supplying the city of Key West with life enhancing energy.
And that, in the long version, is where the term Toxic Triangle comes from. The power plant had to spew its effluent somewhere and there is tidal water nearby, across the street actually.
There was a time, not so long ago that people lived on pleasure boats tied up along this waterfront, and it didn't cost a thing. Of course there were no amenities but inasmuch as the basin is protected from wind and wave to the south by downtown Key West , and to the north by the Coastguard Base it was a good place to tie up out of the rougher waters of the main harbor. It still is for the few commercial boats that continue to tie up there. Behind them lies the US Coastguard Base where the coasties keep their cutters:
The base entrance is at the end of Trumbo Road:
The Toxic Triangle isn't locked in everyone's memory as a foul blot on Key West's history, not at all. I spoke with Carol, a colleague of my wife's and she remembers coming down here for picnics and to go swimming. She thinks of this sylvan spot as a sort of public swimming pool, crystal clear waters and a good spot to relax.
This is also the spot whence the Sunset Key landing craft takes off to haul moving vans and garbage trucks and delivery vehicles across to the luxury island. I actually took the trip over there a few years ago helping to deliver furniture. The development of Sunset Key generated its own controversy when the city took control of the Navy's old Tank Island, so called because of the (unused) fuel storage tanks on the deserted fill island, and sold the island and the mainland waterfront to the Hilton developer for all of eleven million dollars . When the landing craft was being serviced in the boat yard to take over haulage duties for the new and exclusive development the yard workers baptized the vessel and painted a new name on its bulky stern. "Tank Island Whore" was what they painted to express their disdain for the resort. Apparently the name was spotted by the new owner of the island and there was unhappiness all round. Nevertheless when I see the craft plowing across the harbor in a welter of foam, the unfortunate name keeps popping, unbidden, into my mind.
Its hard to imagine anything other than yet another development of expensive homes taking the School District's place and that will be something else for us to look forward to. Meanwhile the big yellow buses come and go.
And across the way is a development that sprang up almost a decade ago, as far as I can remember. It was an Argentine company of all things that put in a bid to develop a ferry terminal in Key West and on the riverfront in downtown Fort Myers on Florida's West Coast. The company, called Buquebus collapsed inevitably in the great financial meltdown that wrecked Argentina. and its legacy is two ferry terminals that are still known to some people by that peculiar name (pronounced: boo-kay-bus). The one in Fort Myers isn't used anymore as it is more efficient for the ferry to dock at Fort Myers beach as the Caloosahatchee River is a slow speed zone for 20 miles to downtown Fort Myers.
The Key West Ferry Terminal is a surprisingly modern facility, all steel and glass and light, though a bit of a hike to get to Duval Street if you are elderly and loaded with luggage, after your three hour ride from Fort Myers Beach. And across from the Ferry terminal is a monument to the man who first enabled easy mass tourism in Key West, Henry Flagler himself:
In the background you can see the panels painted by local youngsters to mask the construction detritus along Trumbo Road. Of course they reflect local conditions to some extent, though where the notion arose that a shark might nab a cat dockside, I'm sure I don't know:
Another day at the Toxic Triangle as it faces a fresh new incarnation, condos for all.